Where our coffee comes from

All our Coffees come from High Altitude Coffee Farms located on the continent of Africa. 
Why?  Africa has large deposits of rich soils loaded with nutrients only native to these high altitude regions.  These unique landscapes, along with time proven farming techniques, makes for the richest and most exotic Coffees in the world.  This gives African farmers the advantage in quality.  Small-scale farms, heaven sent soils, and a natural abundance of organic farming have made African coffee beans most attractive on the global market.

Practicing Fair Trade
  Boresha only buys from Independent Farmers practicing Free Enterprise and Certified Organic Farming practices.  All coffees grown are chemical free and infrared roasted to maintain integrity of the stock.  This process of ancient organic farming and infrared curing leads to probably the best tasting coffee you'll ever drink.  Win Win & Win.

Giving Back:
Boresha International gives 10% of it's international profits back to the Farmers and their communities where we purchase our treasure.  These moneys go to build schools, health care, and a better life sparking and deep rooting HOPE for bright futures and enterprise.